Beets in Tangy Mustard Sauce
From jo_jo_ba 15 years agoIngredients
- 1/2 cup non-fat yogurt shopping list
- 1 tbsp Dijon mustard shopping list
- 1 tbsp yellow mustard shopping list
- 1 tsp horseradish shopping list
- 1 pound cooked beets, peeled and diced shopping list
- 1 tsp dillweed shopping list
How to make it
- Mix the yogurt, mustards and horseradish.
- Stir in the beets and dillweed.
- Serve immediately or chill.
People Who Like This Dish 2
- kaijavb MD
- celiac_ceahow_martine Newcastle, OK
- bluewaterandsand GAFFNEY, SC
- dragonwings647 Duchesne, UT
- jo_jo_ba Oshawa, CA
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The Rating
Reviewed by 3 people-
sounds ever so yummy. i was just thinking tonight of how i could make a batch of beets but without pandering to their sweetness. this rocks!
celiac_ceahow_martine in Newcastle loved it -
I don't like beets but my daughter does so maybe I need to try thm, this way to see if I like them.^5 for her.
bluewaterandsand in GAFFNEY loved it -
SOUNDS INTERESTING. MY HUSBAND LOVES BEETS BUT I DON'T SO I AM LOOKING FOR A RECIPE THAT MAYBE I WILL LIKE THEM IN. I'LL GIVSE THIS A TRY. THANKS
dragonwings647 in Duchesne loved it
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