Recipe

Stuffed Hungarian Hot Peppers Recipe

	Bobbyc0117 / All my dishes 10 months, 3 weeks ago This is a really nice appetizer, that goes real well with cocktails Prep:20m Cook:45m Servings:8	Bobbyc0117
	easy stuffed pepper with some heat

Does this look good? Yeah! / Nope

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Ingredients

16 hungarian hot wax or poblano peppers

1/2 pound or more good hot italian sausage

1 stick pepperoni ground if you don't have a grinder use a box grater on the large holes and rub it with olive oil and slightly freeze the pepperoni

good smoked provolone cheese grated

maranara sauce homemade or use your favorite jar

Directions

Wash the peppers and split in half remove the seeds the heat is in the membraneso leave it in

combine the sausage pepperoni and cheese

stuff each half of the peppers place in a baking dish

top with saucebake in a preheated 375 degree oven till done

I like to top them with a little pecorino romano cheese before serving.

Hope you enjoy

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Comments

wynnebaer 10 months, 3 weeks ago said:
Oh yeah...My husband thanks you..:)

juels 10 months, 3 weeks ago said:
Wow, you are on a roll today! I love poblano peppers, and I love the stuffing here! Smoked provolone and sausage...yum!

krumkake 10 months, 3 weeks ago said:
What great flavors going on with this one - another new party food to try out...thanks, bobby - I've really been enjoying your posts tonight! Krum

gagagrits 10 months, 3 weeks ago said:
This sound absolutely wonderful, these will be great for the play offs on Sunday, Thanks

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