Recipe

Mustard Pretzel Dip Recipe


Mustard Pretzel Dip Recipe
Wonderful mustard dip that goes well with pretzels, chips, crackers and even veggies. Can even be thinned and uses as salad dressing. I have even used it as a spread on sandwiches and burgers.

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Ingredients
  • 1 cup (8 oz) sour cream
  • 1 cup mayonnaise
  • 1 cup prepared mustard
  • 1/2 cup sugar
  • 1/4 cup dried minced onion
  • 1 envelope ranch salad dressing mix
  • 1 Tbsp prepared horseradish

Directions
  1. In a bowl, combine the ingredients and whisk well.
  2. Cover and refrigerate at least 2 hours before serving.
  3. Serve with sourdough pretzel nuggets, chips, crackers etc.

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Comments


Oh my goodness! Printed,filed,earmarked,and will try with the grilled beef patties this afternoon.

Thank-you

Kind Regards


This sounds yummy! It looks like it will make a lot of dip. I might cut the recipe in half, thanks!


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