Very Spicy Cheese Ball
From chefmeow 15 years ago
- - to make
- Serves 8
VERY SPICY CHEESE BALL This recipe came from an estate sale. I obtained it when I purchased the family collection from the Campbell Estate in Terrell, Texas in 1991.
Ingredients
- 4 ounces cream cheese softened shopping list
- 2 cups grated cheddar cheese shopping list
- 1 tablespoon grated onion shopping list
- 1 tablespoon milk shopping list
- 1 tablespoon worcestershire sauce shopping list
- 2 tablespoons minced jalapeno pepper shopping list
- 2 tablespoons minced red bell pepper shopping list
- 2 tablespoons minced pepperoni shopping list
- 1 tablespoon chili powder shopping list
How to make it
- Allow cheeses to warm to room temperature.
- Mix cheeses, milk, onion and Worcestershire sauce with electric mixer.
- Add peppers and pepperoni and mix gently.
- Wrap mixture in plastic rap and refrigerate until firm.
- While still in plastic wrap form in to ball shape then unwrap and roll in chili powder.
- Serve with crackers.
People Who Like This Dish 5
- debi4ever Nowhere, Us
- tuilelaith Columbia, MO
- jenniferbyrdez Kenner, LA
- patti43 Radcliff, KY
- upstatevoyager Scotia, NY
- clbacon Birmingham, AL
- chefmeow Garland, TX
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The Rating
Reviewed by 2 people-
Hey check out my new group Cheese Balls. I know I am a micro organized human. But I can not help it. I love cheese balls and I want to find them all in one spot!!!
tuilelaith
in Columbia loved it
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" It was excellent "