Recipe

Chocolate Cream Icing Recipe


Chocolate Cream Icing Recipe
An easy and delicious icing.

Erin

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Ingredients
  • 1 cup confectioners sugar
  • 1/2 cup quality cocoa powder
  • 1/8 tsp cream o' tartar
  • 1 pint chilled heavy cream
  • 1 tsp vanilla

Directions
  1. Place metal mixing bowl and wisk attachment in the freezer for at least 10 minutes.
  2. Pour cream and vanilla into chilled bowl.
  3. Sift confectioners sugar, cocoa, and cream o' tartar over the cream.
  4. Whip until thick and spreadable.

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