Ingredients

How to make it

  • Coarsely chop or shred cabbage and green onions.
  • Boil the vinegar, sesame oil and sugar.
  • Add all noodle mixture ingredients in skillet and sauté until noodles and seeds are browned.
  • Be careful not to burn the sesame seeds.
  • Add them after almonds turn golden brown as they brown quickly.
  • Mix with sweet oil and vinegar mixture then chill.
  • Keep greens and dressing and noodles separate until ready to serve then toss together.

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    bostyn ate it and said...
    That sounds so yummy! My lady would love this!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes