Open Face Caprese Sandwich
From bobbyc0117 15 years ago
- 7 minutes to make
- Serves 2
Just a simple version of a caprese salad turned into a sandwich
Ingredients
- 4 slices of thick Italian bread shopping list
- 8 slices fresh mozzerella cheese shopping list
- 1 tomato shopping list
- 8 fresh basil leaves shopping list
- balsamic vinegar shopping list
- good extra virgin olive oil shopping list
How to make it
- Preheat broiler
- slice the cheese
- slice the bread
- slice the tomato
- place 2 slices cheese on each piece of bread
- place 2 basil leaves on cheese
- place tomato slices on top
- add a little cracked pepper and salt to tomato
- broil till cheese is hot and bubbly
- place on a platter drizzle with balsamic and olive oil
- Enjoy
People Who Like This Dish 4
- trigger MA
- krumkake Chicago Suburbs, IL
- joe1155 Munchen, DE
- crazeecndn Edmonton, CA
- marriage Apalachin
- clbacon Birmingham, AL
- bobbyc0117 Canfield, OH
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The Rating
Reviewed by 3 people-
Yum!
joe1155
in Munchen loved it
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My daughter makes these as cold sandwiches all the time - one of her favorites. I have to suggest to her that she try it broiled as you do...that sounds really good that way, too. I like the drizzle of balsamic and oo over the warm sandwich - anothe...more
krumkake
in Chicago Suburbs loved it
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I love making these with all fresh organic produce.
Five forks and a big smile:)
trigger
in loved it
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