Boil and Broil Crispy Chicken WingsFrom lacrenshaw 8 years ago
How to make it
- Boil wings in a large pot of water for about 15 minutes.
- Broil wings for about 5 to 10 minutes per side depending on your oven until nicely browned and crisp.
- Remove wings from oven.
- Pat with paper towels to remove grease, if necessary.
- Toss wings in bowl with sauce of your choosing.