Cream Cheese and Fruit Coffee Cake
From henrie 15 years ago
- 30 minutes to make
- Serves 1
This is a yummie, quick and easy coffee cake, and as usual I always add some almond flavoring to my Cherry or Peach Pie Filling. Enjoy
Ingredients
- 2 packages refrigerated crescent rolls shopping list
- 8 ounces cream cheese, softened shopping list
- 1/2 c. powdered sugar shopping list
- 1 can (21 oz)fruit pie filling shopping list
How to make it
- On a pizza stone or pizza pan, arrange crescent rolls so they lay with
- pointed end of dough triangles overlapping in a circle in the center,
- with the wider end hanging over outside edge of pan.
- Mix cream cheese and powdered sugar. Spoon or spread around circle. Top
- with pie filling. Lift outer edge of dough triangle up and over mixture
- of cream cheese/pie filling to the center. Push dough down to triangle
- points in center. Continue all the way around the circle.
- Bake at 350 degrees for 30 minutes or until golden brown.
The Rating
Reviewed by 5 people-
This sounds delish Henrie! And easy too. This one is a keeper.
gapeach55
in Covington loved it
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mmmmm - like a fruit-filled pizza...delish!
krumkake
in Chicago Suburbs loved it
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wow Henrie gotta love it Ill try print and save high55555555555555555555555 thanks
momo_55grandma
in Mountianview loved it
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