Recipe

Easy Chicken Fajita Nachos Recipe


Easy Chicken Fajita Nachos Recipe
party food from Mission Foods recipes, and easy and tasty recipe for superbowl

Midgelet

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Ingredients
  • 2 cups cooked Chicken shredded
  • 1 pkg. Lawry'sĀ® Fajita Seasonings
  • 1/3 cup Water
  • 8 oz. MissionĀ® Tortilla Chips
  • 1-1/2 cups Cheddar Cheese grated
  • 1 cup Monterey Jack Cheese grated
  • 1 large Tomato chopped
  • 1 small can sliced Olives drained
  • 1/4 cup Scallions or Green Onions sliced
  • Salsa, Guacamole and Sour Cream as desired

Directions
  1. In medium skillet, combine chicken, spices and seasonings for Fajitas and water; blend well.
  2. Bring to a boil; reduce heat and simmer 3 minutes.
  3. In a large shallow ovenproof platter, arrange chips.
  4. Top with chicken and cheeses.
  5. Place under broiler to melt cheese.
  6. Top with tomato, olive, green onions and desired amount of salsa, guacamole and sour cream.

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Comments


You are on a roll Madge!


Nachos are the best...love making them with ANY topping, and this one sounds like a must try, too.


This will be on the table for the super bowl...:)


Sounds great be nice addiction to my super bowl party.


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