Ingredients
- 1 (15 ounce) can chili with beans shopping list
- 1 (15 ounce) can Ranch style Texas beans shopping list
- 1 (1 pound) bag tortilla chips shopping list
- 1 1/2 cups prepared cheese sauce, heated shopping list
- 1 (10 ounce) can Ro*Tel diced tomatoes and Green Chiles, drained shopping list
How to make it
- Combine chili and beans in medium saucepan; heat through.
- Arrange tortilla chips on a large platter. Top with chili mixture. Pour heated cheese sauce over chili. Top with tomatoes and desired optional toppings, such as guacamole, sour cream, sliced black olives, or sliced green onions.
People Who Like This Dish 4
- jenniferbyrdez Kenner, LA
- sporadiccook Phoenix
- juels Clayton, NC
- mbeards2 Omaha, NE
- crazeecndn Edmonton, CA
- barneswifemn Minneapolis, MN
- kimbaby Live Oak, FL
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The Rating
Reviewed by 4 people-
Yeah, Kimbaby.
jenniferbyrdez
in kenner loved it
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Sounds like a winner to me.
sporadiccook
in Phoenix loved it
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A perfect appetizer! Sounds great and so easy!
juels
in Clayton loved it
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Reviews & Comments 5
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