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Ingredients

How to make it

  • Brown the ground beef and sausage together until crumbly.
  • Drain on paper towels to remove as much fat as possible.
  • Combine beef/sausage mixture in a heavy saucepan, and add the remaining ingredients.
  • Cook and stir over low heat until cheese is melted, and mixture is thoroughly combined.
  • Serve warm with tortilla or corn chips.
  • Makes 4 to 5 cups.
  • Double recipe for a crowd!

Reviews & Comments 4

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    " It was excellent "
    debbie919 ate it and said...
    One of our favorites, five forks for ya!
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    " It was excellent "
    taylorsue82 ate it and said...
    I love this dip, nice post.
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    " It was excellent "
    juels ate it and said...
    Great combo of ingredients in this one! Sounds so easy and delish!
    Was this review helpful? Yes Flag
    " It was excellent "
    kimbaby ate it and said...
    sounds great! ~5
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