Herb-crusted Beef RoastFrom midgelet 8 years ago
How to make it
- Rub roast with salt and pepper.
- In a small bowl, combine parsley, oregano, rosemary, garlic and oil and press mixture on top and sides of roast.
- Place roast in a slow cooker.
- Place bacon over top of the beef and tuck ends under the bottom.
- Cover and cook on low for 6 to 8 hours or tender and done