Recipe

Deviled Shrimp Dip Recipe

	Crabhappychick / All my dishes 10 months, 2 weeks ago Just a luscious combination of smoky bacon, sweet shrimp, creamy cheese and a zip of horseradish and lemon that needed to be up for the Superbowl. From the Baltimore Sun. Prep:10m Cook:20m Servings:8	Crabhappych
	bacony cheesy zippy shrimp

Does this look good? Yeah! / Nope

Fans

juels

gagagrits

kimbaby

midgelet

lasaf

Ingredients

Water

• 8 ounces uncooked medium shrimp in the shell

• 6 ounces lean thick-sliced bacon

• 8 ounces cream cheese, at room temperature

• 1/2 cup mayonnaise

• 1/3 cup freshly grated parmesan cheese

• 11/2 teaspoons prepared white horseradish

• 1 teaspoon fresh lemon juice

• 1/8 teaspoon cayenne pepper

• 3 scallions, thinly sliced

Directions

Heat the oven to 375 degrees.

Bring a large saucepan of salted water to a boil over high heat. Add the shrimp and cook just until pink and slightly curled, for 1 1/2 to 2 minutes. Drain and rinse under cold water. When cool enough to handle, peel and devein the shrimp. Chop coarsely.

In a large skillet, cook the bacon over medium heat until nicely browned, for 5 to 7 minutes. Drain on paper towels, then chop finely.

In a medium-size bowl, combine the cream cheese, mayonnaise, all but 1 tablespoon of the parmesan cheese, the horseradish, lemon juice and cayenne. Mix until well blended. Stir in the shrimp, bacon and scallions. Scrape the mixture into a small gratin or other shallow baking dish, spreading into an even layer. Sprinkle the remaining 1 tablespoon of parmesan over the top.

Bake for 20 minutes, until the mixture is bubbly hot and the top is lightly browned. Serve warm, right from the baking dish.

Recent Gawkers

jonners

cherrybo

hol

22566

camb4

pecasfam

debbie91

gagagrit

babsalab

lasaf

amytrick

lunasea

Not quite what you're looking for? See more Appetizers / Dips

Or see more just like this

Comments

midgelet 10 months, 2 weeks ago said:
Oh my goodnes!! great recipe post !

kimbaby 10 months, 2 weeks ago said:
Sounds delicious!

juels 10 months, 2 weeks ago said:
Oh, yum! My mouth was watering just reading your description! Saved, and 5 forks!

lasaf 10 months, 2 weeks ago said:
Just give me a spoon. Yum.-Lori

gagagrits 10 months, 2 weeks ago said:
I can't believe your logging recipes today, don't you have a game to prepare for? Good recipe will save, oops I did just buy some fresh shrimp off the coast to make this with Thanks, cook

22566 10 months, 2 weeks ago said:
Thank-you for this really nice sounding recipe.

Kind Regards

Add a Comment