Recipe

Savory Apple Samosas Recipe


Savory Apple Samosas Recipe
I was introduced to this recipe by my friend's mom one night at dinner. It was great because everyone had a chance to participate in the prep and cooking of the samosas.

Brita

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Ingredients
  • Ready-made samosa wrappers
  • 2 apples
  • 1 onion
  • 1 bunch cilantro
  • 1/2 cup chevre, maybe more depending on what you like (can be omitted for vegans)
  • enough vegetable oil to coat the pan

Directions
  1. (1) Cut the onion into thin slices and saute them until caramelized
  2. (2) While the onion is cooking, peel and core the apples. Cut the apples into rough, 1 cm pieces, no need to be precise though.
  3. (3) Add apples to onions and cook enough for the apples to absorb some of the onion juices.
  4. (4) In a separate pan, heat veggie oil
  5. (5) To put together one samosa-Wet the edges with water or egg, put a few pieces of the onion/apple mixture in the middle, along with a dime sized amount of chevre and a few cilantro leaves. pinch edges together and cook in hot oil.
  6. (6) Have a paper towel ready to put the cooked samosas on to help absorb some of the excess oil. Then eat.

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Comments


I made samosas years ago and they were very good....this one, while a completely different filling makes my mouth water! Great post...thanks!


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