Recipe

Cabbage And Pork Dish Recipe

Add Step-by-Step Photos	Chefmeow / All my dishes 9 months, 2 weeks ago CABBAGE AND PORK DISH This recipe came from an estate sale. I obtained it when I purchased the family collection from the Little Estate in Fort Worth, Texas in 1994. Prep:10m Cook:20m Servings:4	Chefmeow
	main cabbage pork soy ginger scallions

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Ingredients

3 tablespoons vegetable oil

1 pound minced pork

1 Chinese cabbage in 1 inch squares

4 tablespoons soy sauce

1/2 teaspoon ginger

1 tablespoon sugar

1 tablespoon dry white wine

4 scallions

Directions

Heat oil then add pork until heated well then add cabbage and braise until tender.

Add soy sauce, ginger, sugar and wine.

Let simmer for 4 minutes then add scallions and toss and serve with hot rice.

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Comments

juels 9 months, 1 week ago said:
The spices in here sound so good! This should turn out fantastic! What is minced pork? Is it ground, or just chopped fine?

juels 9 months ago said:
Hi, Chefmeow! I am back to tell you that we had this for dinner last night. It came out really good, just as I suspected! I added a shredded carrot for color and I had some bean sprouts going to waste in the fridge, so I stired those in in the last few minutes. All the rest I followed by the recipe. Since I wasn't sure what the minced pork was, I used ground. Added a picture for you. Next time you make it, you can replace it with your own. Adding this to the "I made it" group.

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