Recipe

Bacon Appetizer Crescents Recipe


Bacon Appetizer Crescents Recipe
Delicious appetizer crescents filled with bacon and cream cheese.

Pleclare

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Ingredients
  • 1 pkg(8oz) cream cheese,softened
  • 8 slices bacon,crisply cooked,crumbled
  • 1/3c parmesan cheese
  • 1/4c finely chopped onion
  • 2Tbs chopped fresh parsley
  • 1Tbs milk
  • 2 cans (8oz.each) refrigerated crescent dinner rolls

Directions
  1. Preheat oven to 375. Mic cream cheese,bacon,parmesan cheese,onions,parsley and milk until well blended;set aside
  2. Seperate each can of dough into 4 rectangles;firmly press perforations together to seal. Spread each rectangle with 2 rounded tbs. of the cream cheese mixture. cut each rectangle into 12 wedges. Roll up wedges,starting at the short ends. Place seam-sides down,on greased baking sheet.
  3. Bake 12 to 15 mins. or till golden brown. Serve warm.
  4. Sprinkle lightly with poppy seeds before baking.

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Comments


Another tasty treat - yummy!


The keyword "bacon" caught my attention! This looks really good and easy. Thanks!


Sounds delicious!


Yum!! I am getting an early start on my appetizer collection for the holidays. ^5


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