Recipe

Chicken Drumsticks And Roast Potatoes In A Rich Tomato Sauce Recipe

Add Step-by-Step Photos	Snuffy / All my dishes 10 months, 1 week ago Very quick and easy, Prep:15m Cook:115m Servings:6	Snuffy
	tomato chickenvegies

Does this look good? Yeah! / Nope

Fans

annieamie

donman

Ingredients

12 chicken drumsticks

4 large potatoes, peeled, cut into guarters or smaller.

15 whole small muchrooms

3 med carrots cut in to large slices.

1 cup vegetable or chicken stock

3 tablespoons of tomato paste

1 teaspoon ground paprika

1/2 tsp sea salt

1/2 tsp pepper

3 garlic crushed

1/4 cup oliveoil

Directions

Preheat oven to 250 c.

Place drumsticks, potatoes, carrots,mushrooms, garlic into a large baking pan.

Combine stock and tomato paste in a small saucepan over a medium heat. Cook, stirring for 2 minutes or unil combined. Set aside to cool slightly.

Combine rosemary,paprika,salt and pepper in a bowl.

Sprinkle over chicken and vegetables

Sprinkle the garlic over the chicken and potatoes.

Pour the stock mixture into base of roasting pan (do not pour over chicken). Drizzel oil ofer the chicken and vegetables..

Bake for 1 hour and 15 minutes or unil golden and cooked through.

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Comments

donman 10 months, 1 week ago said:
How delicious it sounds :)

annieamie 10 months, 1 week ago said:
Thanks, Snuffy! This is a nice family-style recipe.

krumkake 10 months, 1 week ago said:
Definitely delicious sounding and very easy - good comfort food! Thanks, snuffy.

22566 10 months, 1 week ago said:
Yes Ma'am,this one will do.

~Question,please the 250 degrees?~

I like to use a lower temperature on several of my oven roasted meats,as will,just thought I would ask.

Hope you and your family will have a nice week.

Kind Regards