Recipe

Candy Corn Margarita Recipe


Candy Corn Margarita Recipe
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Found this online and it's too good to keep to myself

Wynnebaer

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Ingredients
  • 2 1/2 oz. Gold Tequila
  • 1 1/2 oz. Butterscotch Schnapps
  • 1 1/2 oz. Creme De Cocoa
  • 6 oz. orange juice for drink and extra to rim glasses
  • 2 tbls. cocoa powder
  • Orange peel twist to garnish
  • Candy corn to garnish
  • Ice

Directions
  1. Take 2 martini glasses and dip rim into orange juice
  2. Dip in cocoa powder
  3. In shaker filled with ice, add 1st 4 ingredients
  4. Shake well
  5. Strain into glass
  6. Spear candy corn onto plastic sword
  7. Add to drink
  8. Drop in orange twist

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Comments


Wait...there's a butterscotch schapps? Dang...I think this sounds dreamy!--Kn0x--


Yummm


Oh my goodness! As a former bartender, I never would have thought to rim the glass with chocolate....And now the search for plastic swords begins.....

Blessings,

BQ


YOU GET 5 SHOT GLASSES FOR THIS RECIPE! :)


Hey, Ms. W, a question - any particular cocoa powder for the best flavor?

BQ


OMG!!!!!!! WYNNE WHAT A WINNER YES IM GLAD YOU SHARED THIS ONE I WOULD OF HUNTED YOU DOWN OTHERWISE LOL IF I EVER FOUND OUT ... KIDDING LOL
I LOVE THIS GREAT ONE

HIGH FIVE

TINK


Yikes...that sounds good - and dangerous. Love butterscotch schnapps...paired with tequila, it should do me in!


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