Recipe

Bell Pepper Chicken And Rice Recipe


Bell Pepper Chicken And Rice Recipe
These are things that I had on hand one night and they've since become a family favorite... Very simple, delicious and looks wonderful too!

Iwannabache

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Ingredients
  • 4 boneless chicken breast, cut into 1/4 inch cubes
  • 2 Bell Peppers, One Green, One Red or Yellow (for color)
  • 5 or 6 Roma Tomatoes, diced
  • 1/4 White Onion
  • 1/4 Red Onion
  • 6 cloves garlic, chopped
  • 1 tbsp white wine vinegar
  • 2 tbsp fresh parsley, chopped
  • 1 cube chicken bouillon (Knorr)
  • 1/4 c butter
  • 1 tbsp olive oil
  • salt and pepper to taste
  • 4 c brown rice, cooked

Directions
  1. Cut chicken and set aside
  2. Chop Peppers, Onions and Garlic
  3. In large pan, sauteed onions and garlic in olive oil
  4. add Tomatoes and peppers, cook on low until softened but not mushy
  5. add the rest of the ingredients, including the chicken, cover and cook until chicken is completely cooked
  6. Salt and Pepper to taste and serve over rice

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Comments


Sounds very good :)


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