Spicy Cucumber Salad
From mbeards2 15 years ago
- - to make
- Serves 4
This is a different way to fix fresh cucumbers. The recipe calls for medium-sized cucumbers, but I've used cucumbers that had basically grown into small torpedoes.
Ingredients
- 2 med cucumbers, peeled, boated and sliced 1/4-inch thick shopping list
- 2 T toasted sesame seed oil shopping list
- 1 T white vinegar shopping list
- 1 T sugar shopping list
- 1 T soy sauce shopping list
- 1/4 t Tobasco sauce shopping list
- 1/2 t salt shopping list
- 4 oz sliced, raw mushrooms shopping list
How to make it
- Mix the sesame seed oil, vinegar, sugar , soy sauce, Tobasco sauce, and salt together.
- Pour over the sliced cucumbers and mushrooms.
- Toss lightly to coat.
- A sliced pimiento can be add for color.
- NOTES-My family doesn't like mushrooms. I've made this without the mushrooms and it still tastes great.
People Who Like This Dish 3
- juels Clayton, NC
- rosiek Waterloo, CA
- imhungry Northern, OH
- mbeards2 Omaha, NE
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juels
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" It was excellent "