Recipe

Cherry Nut Bread Recipe


Cherry Nut Bread Recipe
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A delicious cherry nut bread

Jones2888

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Ingredients
  • 3/4 cup granulated sugar
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 teaspoons vanilla
  • 1 teaspoon almond extract
  • 1 cup buttermilk
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup walnuts, chopped
  • 1 cup maraschino cherries, chopped
  • Nonstick pan spray
  • ****************************************************************
  • Bread Glaze:
  • 1 cup powdered sugar
  • 1/4 cup butter, melted
  • 2 – 4 tablespoons cherry juice or milk

Directions
  1. Preheat oven to 350 degrees F.
  2. In a large mixing bowl cream the sugar and butter until fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Stir in the vanilla, almond flavoring and buttermilk.
  5. Add the flour, baking soda and salt.
  6. Mix until dry ingredients are well blended.
  7. Fold in the chopped nuts and cherries.
  8. Spray pans with nonstick pan spray.
  9. Spread cherry nut bread batter evenly into prepared pans.
  10. Bake cherry bread in a hot oven for 53 - 55 minutes or until toothpick inserted into the middle comes out clean.
  11. Transfer cherry nut bread onto a wire rack to cool.
  12. In a small bowl, mix the powdered sugar, melted butter and enough of the cherry juice or milk until desired spreading consistency is reached. Drizzle the glaze over your yummy cherry nut bread.
  13. Recipe Yields: 2 small bread loaves

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Comments


Oh thank you for posting this wonderful recipe.
This is just what I need as a desert tomorrow.
I love cherries and I have them and the buttermilk psyched!
Five forks and a smile:)


Sounds delicious can't wait to try it thanks!


I am an avid aything cherry lover!


Oohhhhhhh you got my attention with this recipe... five forks


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