Vanilla Syrup Recipe

Vanilla Syrup

From pleclare 15 years ago

Delicious vanilla syrup.Drizzle over fresh fruit salads or baked fruits or use to flavor cocktails etc. Keeps chiled 3 months.

In med-heavy saucepan,combine sugar,water and vanilla bean. Heat over low heat,stirring occasionally,until liquid is cleas and fragrant,about 15 mins;remove from heat and let cool to room trmperature,about 20 mins.Scrape seeds from vanilla pod and stir into syrup;discard pod.
Drizzle syrup over fresh fruit salad or baked fruits.
Makes 13/4 cups.

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" It was excellent "
linebb956 ate it and said...
This is like the syrups they sell to put in your coffee? If so.. I will be bouncing off the walls from the caffeine and sugar. What a way to go! LOL
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" It was excellent "
minitindel ate it and said...
Oooooo pleclare i love vanilla anything yum-o for sure !!!!! a keeper these syrups are so easy and yummy ..here is a recipe link to my vanilla extract not syrup....soaked in brandy its really good try it .......http://www.grouprecipes.com/69026/cowboy-vanilla-extract.html
five

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pleclare Framingham, MA

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Reviewed by 3 people

Oooooo pleclare i love vanilla anything yum-o for sure !!!!! a keeper these syrups are so easy and yummy ..here is a recipe link to my vanilla extract not syrup....soaked in brandy its really good try it .......http://www.grouprecipes.com/69026/co...more

minitindel in THE HEART OF THE WINE COUNTRY loved it
This is like the syrups they sell to put in your coffee? If so.. I will be bouncing off the walls from the caffeine and sugar. What a way to go! LOL

linebb956 in La Feria loved it