German Chocolate Upside Down Cake
From chefmeow 15 years ago
- 55 minutes to make
- Serves 12
GERMAN CHOCOLATE UPSIDE DOWN CAKE This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Duncan Estate in Desoto, Texas in 1991.
Ingredients
- 1-1/4 cups water shopping list
- 1/4 cup butter shopping list
- 1 cup firmly packed brown sugar shopping list
- 1 cup coconut shopping list
- 1 cup miniature marshmallows shopping list
- 1 cup chopped nuts shopping list
- Cake: shopping list
- 4 ounce bar German sweet chocolate shopping list
- 1/2 cup water shopping list
- 2-1/2 cups all purpose flour shopping list
- 1-1/2 cups granulated sugar shopping list
- 1 teaspoon baking soda shopping list
- 1/2 teaspoon salt shopping list
- 1 cup sour cream shopping list
- 1/2 cup butter softened shopping list
- 1 teaspoon vanilla shopping list
- 3 eggs shopping list
How to make it
- Preheat oven to 350.
- In a small saucepan heat water and butter until butter melts.
- Pour mixture into an ungreased rectangular cake pan.
- Stir in brown sugar and coconut then sprinkle marshmallows and nuts over the top.
- In a saucepan over low heat melt chocolate with water.
- Lightly spoon flour into measuring cup and level off.
- Combine chocolate, flour, sugar, soda, salt, sour cream, butter, vanilla and eggs.
- Beat with hand mixer for 3 minutes on medium speed.
- Carefully spoon batter over coconut marshmallow mixture.
- Place pan on foil or cookie sheet to guard against spillage then bake 50 minutes.
- Invert onto a serving platter and allow to cool then serve.
People Who Like This Dish 4
- celestialvortex Las Vegas, NV
- gapeach55 Covington, GA
- dollhead Mechanicville, US
- imhungry Northern, OH
- mbeards2 Omaha, NE
- angelkisses Lexington, SC
- chefmeow Garland, TX
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The Rating
Reviewed by 4 people-
Nice post! Sounds delicious!
dollhead
in Mechanicville loved it
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Yummy! Love this!
gapeach55
in Covington loved it
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this sounds wonderful, I have a dish to pass next week and may just take this along for dessert... thanks for sharing. CV
celestialvortex
in Las Vegas loved it
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