Croatian Coleslaw
From aussie_meat_pie 15 years ago
- - to make
- Serves 6
You should like this if you like eating raw cabbage.
Ingredients
- 2 Small Plain cabbage (white) shopping list
- 1 Tsp Chopped parsley shopping list
- 1 Cup Chopped shallots/spring onions shopping list
- 1 Cup olive oil shopping list
- 1/2 Cup white wine vinegar shopping list
- salt to Taste shopping list
- Freshly ground pepper shopping list
How to make it
- Remove all outside loose and bad leaves. Cut cabbage into quarters and remove stalks.
- Shred or slice cabbage finely and place in a large bowl. Add shallots, parsley, salt, pepper, oil and vinegar. Toss well with clean hands and transfer to a bowl.
- Make this salad one or two hours prior to serving so cabbage can marinade.
People Who Like This Dish 4
- sr200179 West New York, NJ
- geoffbrady Nowhere, Us
- 3gdogs Nowhere, Us
- momo_55grandma Mountianview, AR
- dollhead Mechanicville, US
- goblue434 Anniston, AL
- aussie_meat_pie My Kitchen, AU
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The Rating
Reviewed by 3 people-
This Will Go Great w/BBQ
goblue434
in Anniston loved it
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love cabbage and this sounds delicous thanks high5
momo_55grandma
in Mountianview loved it
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All I can say is mmmmmmmmmmmmmmmmmmmmm!
dollhead
in Mechanicville loved it
Reviews & Comments 9
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