Shrimp And Chicken Au Gratin Recipe

shrimp and chicken au gratin

From kytigger 15 years ago

Rich and delicious this casserole main dish combines shrimp and chicken with cheese, mushrooms and artichokes.

- 3/4 cup milk shopping list
- 1/4 cup flour shopping list
- 1/2 teaspoon white pepper shopping list
- 1/2 cup shredded sharp cheddar cheese shopping list
- 2/3 cup chicken stock ro white wine shopping list
- 1/4 cup (1/2 stick) butter shopping list
- 8 ounces mushrooms, sliced shopping list
- 2 tablespoons shallots, minced shopping list
- 2 tablespoons butter shopping list
- 1/2 cup seasoned bread crumbs shopping list
2 large boneless chicken breasts, grilled and cut up into bite size pieces shopping list
- 1 pound medium shrimp, cooked, remove tails shopping list
2 (10 oz. pkgs) frozen artichoke hearts, cooked according to pkg direction, cut into quarters shopping list
- 2 cups any desired cheese, shredded shopping list

Whisk together milk, flour and pepper in large saucepan, bring to boil, stirring as it thickens.
Remove from heat and stir in 1/2 cup cheese. Stir in wine or chicken stock, set aside.
In medium saucepan, melt butter, add mushrooms and shallots and saute for 5-10 minutes. Remove from heat and add to cheese sauce along with chicken, shrimp and artichokes and the 2nd cup of cheese.
Spoon into a buttered or greased casserole dish, top with bread crumbs and chunks of butter.
Bake for 30 minutes or until browned, bubbly around edges. Serve hot

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" It was excellent "
pamelanava ate it and said...
This looks amazing!! Thank you...I'll try it soon! Pamela
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" It was excellent "
bluewaterandsand ate it and said...
Sounds delicious!
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kytigger 15 years ago
I just fixed this the other night and I did a brown rice pilaf with onions, peas and mushrooms and then saute some yellow squashand zucchini with garlic and onions
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asheats 15 years ago
What sides do you normally serve with this?
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asheats 15 years ago
Love this!! what a wonderful dinner!!
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lacrenshaw 15 years ago
Mmmmmmmm! I especially like the pastry shell idea, donna... my thanks and my five.
Lorraine
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" It was excellent "
juels ate it and said...
Sounds mouthwatering! Thanks for sharing this! I added this to "There is no choke in artichoke" group for you.
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kytigger 15 years ago
This dish is also delicious served in individual pastry shells.
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kytigger Louisville, KY

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Reviewed by 3 people

Sounds mouthwatering! Thanks for sharing this! I added this to "There is no choke in artichoke" group for you.

juels in Clayton loved it
Sounds delicious!

bluewaterandsand in GAFFNEY loved it
This looks amazing!! Thank you...I'll try it soon! Pamela

pamelanava in Prosper loved it