How to make it

  • Saute onions and mushrooms in olive oil, add the garlic and saute to release flavors.
  • Add the tomato sauce, paste, water, lentils, serasonings
  • Bring to a boil, cover and reduce heat.
  • Simmer 30 to 40 minutes or until lentils are tender.
  • Add stewed tomatoes and simmer 5 more minutes.
  • Remove bay leaf and serve sauce with pasta.
  • Sprinkle wirth grated cheese

Reviews & Comments 2

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    " It was excellent "
    herby ate it and said...
    I think lentils and pasta a good winter food! I like it!
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    " It was excellent "
    chichimonkeyface ate it and said...
    this really intriques me- healthy too!
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