Recipe

Meatballs Over Rice Recipe


Meatballs Over Rice Recipe
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An easy, delicious dish when there's nothing else to cook with. Simple, sweet, and savory is what this dish is.

Midnightmag

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Ingredients
  • Sauce:
  • 1 c. sugar
  • 1/3 c. red wine vinegar
  • 1/2 c. water
  • 1/4 c. soy sauce
  • 3 tbsp. ketchup
  • 1/4 tsp. pepper
  • salt to taste
  • 1/4 tsp. garlic powder
  • 1/4 tsp. ground ginger
  • Meatballs:
  • 1 lb. hamburger
  • 1 1/3 c. bread crumbs
  • 2 eggs
  • salt and pepper to taste
  • 1/2 tsp garlic powder
  • TIP: Add some spices like crushed red pepper and more for a more sweet and spicy dinner.
  • Rice:
  • 7 cups of cooked brown rice ( more or less depending on the people you're serving )
  • salt and pepper to taste

Directions
  1. Sauce:
  2. Combine all ingredients in a small sauce pan.
  3. Whisk over medium heat.
  4. Bring to a boil.
  5. Reduce heat and let simmer until needed.
  6. Meatballs:
  7. Combine all ingredients in a large bowl.
  8. Knead them together with hands ( the same way you would with meat loaf )
  9. Take a small icecream scoop or spoon and make small to medium sized meatballs.
  10. Drop into a hot skillet coated with olive oil.
  11. Cook until done.
  12. Rice:
  13. Cook the brown rice following the directions given on the package.
  14. Seaon with salt and pepper to your liking.
  15. Scoop up some rice, top with meatballs, and pour over some sauce.
  16. You're ready to eat, enjoy!

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Comments


Sounds wonderful :)


This sounds really good! I am going to save this. Thank you for the post. :)


Really liking this one, it sounds great, thanks!!


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