Recipe
Candy Crunch Pudding Pie Recipe
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Tconstantine / All my dishes 9 months, 1 week ago
Size-Wise
Since this indulgent pie makes 8 servings, it is the perfect dessert to serve at your next party.
Substitute
Prepare as directed, using JELL-O Vanilla Flavor Instant Pudding & Pie Filling.
How to Easily Drizzle Chocolate
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Prep:10m Servings:8
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 Tconstantin |
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Fans
Ingredients
- 2 cups cold milk
- 2 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
- 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
- 2 (1.4 ounce) bars milk chocolate English toffee candy bars, chopped, divided
- 1 (6 ounce) OREO Pie Crust
- 1 (1 ounce) square BAKER'S Semi-Sweet Baking Chocolate, melted
Directions
- Beat milk and dry pudding mixes with whisk 2 min. or until well blended. Gently stir in half of the whipped topping and all but 3 Tbsp. of the candy.
- Spoon into crust.
- Top with remaining whipped topping and candy. Drizzle with chocolate. Serve immediately or refrigerate until ready to serve.
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lacrenshaw 9 months, 1 week ago said:
This sounds delicious and oh-so easy too, tc! You have my thanks and my five.
Lorraine
chefmeow 9 months, 1 week ago said:
I agree, this sounds fantastic and the picture is gorgeous. Great post and a high 5.
cmnjersey 9 months, 1 week ago said:
I made this today for my wifes jewelery party tonight. It went over very well. I couldnt find the english toffee candy bars so i used butterfingers.
bluewaterandsand 9 months, 1 week ago said:
Looks Heavenly!
seafoodlover 9 months, 1 week ago said:
Amazing. Got my 5!