Recipe

Egg Drop Soup Recipe

	Linebb956 / All my dishes 2 years, 5 months ago This is so good.... easy and tasty. Enjoy Prep:15m Cook:10m Servings:3	Linebb956
	chinese cheap easy

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Fans

cybershock

angelgal

Ingredients

3 c. chicken broth

1 tsp. salt

Dash of white pepper

1 med. green onion (with top), chopped

2 eggs, slightly beaten

1 tablespoon corn starch

2 tablespoon cold water

Soy sauce to taste (optional)

Directions

Heat chicken broth, salt and white pepper to boiling in 2 quart saucepan.

Stir green onion into eggs.

Pour egg mixture slowly into broth, stirring constantly with fork until egg forms shreds.

3 servings (about 1 cup each).

Thicken with cornstarch in wanted.

Add soy if wanted.

I used to buy the boxed until I found this a couple years ago... I have this for lunch quite often.

Enjoy!

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Comments

pudgy47 2 years, 5 months ago said:
Easy and simple, sure will try.

cybershock 2 years, 5 months ago said:
I just made this recipe and it is wonderful.

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Alterations

maj0had0 1 year, 10 months ago said:
i made this because ive been craving chinese food and in Alanya there aren't many good chinese restraunts ^_^ i beated the some flour with the eggs and it made a good consistency. also, i tried with some pomegranty soy sauce and egg noodles...this paired nice with stir fried noodle-THANKS!

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