Korean marinade for Meat and Chicken
From pleclare 15 years ago
- 10 minutes to make
- Serves 10
Delicious marinade from a korean woman. Will do up to 5lbs of meat. I used this a lot last summer.
Ingredients
- 1c soy sauce shopping list
- 1c water shopping list
- 1/2c honey shopping list
- 1/2cchopped green onion shopping list
- 1Tbs sesame oil(or other oil) shopping list
- 1tsp black pepper shopping list
- 1/2Tbs accent(optional but better with it) shopping list
- 1tsp garlic powder shopping list
How to make it
- Pour marinade over meat. If using beef,let marinate overnight in the refrigerator.
- If using chicken,pork,ribs or shrimp,refrigerate up to 24 hours in refrigerator,then cook.
- Can cook on grill,broil,bake,quick pan fry.
The Rating
Reviewed by 7 people-
Sounds good! Will give it a shot !!! Thanks for the post!!! :)
sharyl4
in Mohave Valley loved it
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nice one, will certainly try this one
capedread
in Peterborough. Cambridgeshire loved it
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nice one, will certainly try this one
capedread
in Peterborough. Cambridgeshire loved it
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