Ingredients

How to make it

  • Preheat oven to 350.
  • Lightly grease baking sheets or line them with baking parchment.
  • Using a rolling pin on a lightly greased or lightly floured surface roll dough out about 1/8" thick.
  • Cut out traditional squares or other shapes with cookie cutters.
  • Arrange on prepared sheets and prick dough with a fork.
  • Bake in the preheated oven for 15 minutes.
  • Transfer crackers to racks and cool thoroughly before storing in a tightly closed tin.

Reviews & Comments 5

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  • lizzconn 4 years ago
    Great! Can't get graham crackers here.. I used to bring a box back with me but there is so much to bring back that it fell off my priority list!
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  • pingu31 6 years ago
    It is good to have a recipe for these as we don't have them in the UK. Thanks for it I am sur they will go down well with all of us.
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  • hottamale 6 years ago
    I love that they are made with WW Flour! Thanks for posting.
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  • chefmeow 6 years ago
    Your welcome. Enjoy.
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  • tpatti 6 years ago
    I always wondered how to make these. Thanks for the recipe!
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