Recipe

Easy Cherry Tiramisu Recipe

	Midgelet / All my dishes 9 months ago wonderful European cherry, cheese dessert tip: 4 leaves of gelatin usually equal one, 1/4 oz envelope powdered about 7 grams or 1 Tbs. Powdered vanilla sugar, just substitute 1 tsp vanilla extract Most supermarkets today carry many of the European pkg of vaniila sugar etc.... More Prep:10m Cook:2m Servings:4	Midgelet
	desserts cherries tiramisu marscapone italian desserts easy quick

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Ingredients

250 g Mascarpone cheese

100 ml cold milk

2 heaping Tbs powdered sugar

1 Pkg vanilla sugar or use 1 tsp vanilla extract

some grated lemon zest

2 gelatin leaves

1 to 2 tbs water

12 Italian lady fingers , 60 grams

350 gm sour or pitted cherries from a jar

6 to 8 Tbs Kirsch liquer

Directions

Drain cherries, reserve for another recipe

Disslove gelatin in some water, about 1 to 2 Tbs, in a small saucepan over low heat.

Mix marscarpone with vanilla sugar, powdered sugar and cold milk

Combine well both mixtures together

Stir in lemon zest.

In each of 4 dessert glasses place 2 Tbs cherries, then some of the cheese mixture

Then place on some crumbled Ladyfingers, about 3 per dessert glass

Top with remaining cheese mixture

Drizzle with Kirsch

Chill well in the refrigerator

Recent Gawkers

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Comments

momo_55grandma 9 months ago said:
Another great post thanks high5

aussie_meat_pie 9 months ago said:
I agree another great cherry recipe =D thanks, this one I definitely need to try - 5

bluewaterandsand 9 months ago said:
Fantastic recipe!

juels 8 months, 4 weeks ago said:
Love this recipe! Sounds so luscious and elegant!

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