Recipe

Cinnamon Bread Recipe


Cinnamon Bread Recipe
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Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit

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Ingredients
  • 2 cups all purpose flour
  • 1 cup white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 1/4 cup vegetable oil
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 tablespoons white sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoons margarine

Directions
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Grease one 9x5 inch loaf pan.
  3. Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl.
  4. Beat 3 minutes.
  5. Pour into prepared loaf pan.
  6. Smooth top.
  7. Combine 2 tablespoons white sugar, 1 teaspoon cinnamon and butter, mixing until crumbly.
  8. Sprinkle topping over smoothed batter.
  9. Using knife, cut in a light swirling motion to give a marbled effect.
  10. Bake for about 50 minutes.
  11. Test with toothpick.
  12. When inserted it should come out clean.
  13. Remove bread from pan to rack to cool.

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Comments


Wow love the cinnamon bread know its good stuff thanks high5


That is too funny! I was just looking at this same recipe and photo on the front page of Allrecipes just now! It the feature recipe of the day! It sounds like a really great recipe! I may have to try it! :)


I just finished making this bread, and my wife and I were enjoying it while playing Wii tennis. After we won, rather than return the kiss I was offering she went straight for her slice of this cinnamon bread. That, in my not-so-humble opinion, is high praise to this recipe! haha
Great bread, easy recipe/instructions, and now our apartment smells great!


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