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Pleclare / All my dishes 9 months, 3 weeks ago
This delectable dish goes well with potatoes or rice.
Prep:20m Cook:15m Servings:4
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Pleclare |
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gagagrits 9 months, 3 weeks ago said:
Sounds great, this is a keeper....:)
morninlite 9 months, 3 weeks ago said:
This sounds so yummy! This is a 5!
knoxcop 9 months, 3 weeks ago said:
OH MY DOG! LeClare, this sounds just amazing! You know, I imagine a ramekin of this along side a juicy steak would be pure heaven. Oh my dog. Straight to the saves---think I'll make this for the Bratchild at the cabin for his 16th! We're staying at the cabin with a friend of his over for the weekend here at the end of the month. He loves crab and this will be his special side treat! Thanks!--Kn0x--
chitlin 5 months, 3 weeks ago said:
My mom made deviled crab baked in scallop shells, I can remember the taste, yummmm they had buttered bread crumbs on top and I remember pimento being in them, i will try this one, cant wait !
mystic_river11 2 months, 3 weeks ago said:
I like it-