Recipe

Swiss Cheese Chicken Cutlets Recipe

	Chefmeow / All my dishes 9 months ago SWISS CHEESE CUTLETS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Woods Estate in Canton, Texas in 1988. Prep:10m Cook:10m Servings:4	Chefmeow
	easy main chicken swss cheese cutlets butter broth

Does this look good? Yeah! / Nope

Fans

Ingredients

2 thin slices Swiss cheese

4 chicken cutlets

2 tablespoons flour

1-teaspoon black pepper

1-tablespoon butter

1/2-cup chicken broth

1/4 teaspoon dried oregano

Directions

Cut each cheese slice in half and place 1 half on top of each cutlet.

Starting with a short end tightly roll up cutlets then tie securely with string.

On waxed paper combine flour and pepper then mix well and add cutlets.

Toss gently to coat.

Melt butter over medium heat in large nonstick skillet then add cutlets.

Cook turning frequently until golden about 3 minutes.

Add broth and dried oregano to skillet then increase heat and bring to a boil.

Reduce heat to medium low then simmer until chicken is cooked through.

Place on a serving plate and remove string then serve warm.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

momo_55grandma 9 months ago said:
Awsome recipe thanks bunches high5

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Swiss Cheese Chicken Cutlets Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to chefmeow [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network