Baked Salmon
From dooley 15 years ago
- 15 minutes to make
- Serves 2
This is a great dish. We've been trying to eat heathier( or at least the wife is) so I've been diving into alot of fish dishes. This one really hit the spot!
Ingredients
- 1 big salmon fillet shopping list
- 1 tsp. dried oregano shopping list
- 1 tsp. italian seasoning shopping list
- 2 cloves garlic, minced shopping list
- pepper to taste shopping list
- 1 tomato, thinly sliced shopping list
- 1/2 onion thinly sliced shopping list
- 2 tbsp. chopped parsley shopping list
- 1/4 c. dry bread crumbs shopping list
- 1 tbsp. vegetable oil shopping list
How to make it
- Pre-heat oven to 450
- Spray shallow baking pan with non-stick coating( I lined the pan with foil for easy clean up)
- Place fish in baking pan, mix the oregano,Italian seasoning, garlic and pepper together and sprinkle over salmon.
- Layer with tomato, onion and parsley.
- Mix bread crumbs with oil and sprinkle on top of fish.
- Bake at 450 degrees for 8 to 10 minutes or just until fish flakes easily and bread crumbs brown alittle.
- Enjoy!
People Who Like This Dish 3
- elgourmand Apia, WS
- donman Hammond, LA
- juels Clayton, NC
- silbach79 Columbus, OH
- goblue434 Anniston, AL
- dooley Crossroads, TX
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The Rating
Reviewed by 4 people-
Looks beautiful and sounds scrumptious! Plus it's healthy! Couldn't get any better!
juels
in Clayton loved it
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Wonderful looking dish :)
donman
in Hammond loved it
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Thanks for this. Hurry up salmon. Now my taste buds are screaming salmon.
elgourmand
in Apia loved it
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