Recipe

Tomato Mozzarella N Basil Salad Recipe


Tomato Mozzarella N Basil Salad Recipe
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Add this tasty side dish to any meal. A nice change from the usual salads

Brianna

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Ingredients
  • 2 Tblspns red wine vinegar
  • 1 clove garlic - minced
  • 1/2 tsp salt
  • 1/4 tsp dry mustard
  • Generous dash of black pepper
  • 1/3 cup olive or vegetable oil
  • 4 Italian plum tomatoes
  • 6 ozs mozzarella cheese
  • 8 - 10 fresh basil leaves

Directions
  1. Dressing:-
  2. Combine vinegar, garlic, salt, mustard & pepper in a small bowl
  3. Add oil in a steady stream, whisking until oil is thoroughly blended.
  4. Slice tomatoes & cheese into 1/4" thick slices.
  5. Trim cheese to size of tomato slices
  6. Place tomatoes & cheese in a large bowl or glass baking dish & pour the dressing over the slices.
  7. Marinate, covered, in the fridge at least 30 mins or up to 3 hrs, turning slices occasionally.
  8. Layer basil leaves with largest leaf on the bottom, then roll up jellyroll fashion.
  9. Slice basil roll into 1/4" slices & separate into strips.
  10. Arrange tomato & cheese slices alternately on a serving plate or individual salad plates
  11. Sprinkle with basil strips.
  12. Drizzle with remaining dressing.

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Comments


I have made this before, numerous times, but without the dressing. Am definately going to try it with it. Thanks. Sounds great!!


I love this type of salads! Mozzarella, tomatoes and basil go so well together! The picture looks beautiful!


I'll forget the tomatoes because I hate them. Otherwise the dressing sounds very nice.
N


I like these sort of salads, can't wait for summer!!!


Awesome picture and the salad sounds great!


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