Recipe

Layered Vegan Dinner For Crockpot Recipe

	Chatombreux / All my dishes 8 months, 3 weeks ago A great way to use those vegetables you'll be planting this summer!! Take to a pot luck for a break from the usual offerings. Serve meat on the side if you simply can't go without. Prep:30m Cook:720m Servings:6	Chatombreux
	tomato potato vegetable

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Ingredients

6 sliced potatos, sliced

1 large onion, sliced

2 carrots, sliced

1 green pepper, sliced

1 zucchini, sliced

1 cup corn, frozen or fresh

1 cup peas , frozen or fresh

mushrooms (optional)

broccoli (optional)

green beans (optional)

Sauce:

2 1/2 cups tomato sauce

1/4 cup low-sodium soy sauce

1 teaspoon ground thyme

1 teaspoon dry mustard

1 teaspoon basil

2 teaspoons chili powder

1/2 teaspoon cinnamon

1/8 teaspoon sage

2 tablespoons parsley

Directions

Layer vegetables in crockpot in order given.

Mix together ingredients for sauce and pour over vegetables.

Cook six hours at high or 12 at low.

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