Ingredients

How to make it

  • Combine the whiskey, lemon juice, lime juice and syrup.
  • Fill a cocktail shaker halfway with ice and pour in the drink mixture 3/4 full.
  • Shake for 15 seconds and pour into glasses. (I stick the glasses in the freezer for a few minutes before pouring.)
  • Add a Maraschino cherry and serve ice cold.
  • Note: to make the sugar syrup, bring 1 cup of water and 1 cup of sugar to a boil and simmer until the sugar is completely dissolved. Chill before using. Refrigerate whatever amount you don't use.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    sparow64 ate it and said...
    Haven't had a whiskey sour in ages...sounds great!
    Was this review helpful? Yes Flag
  • wynnebaer 5 years ago
    Love it...Thanks...:)
    Was this review helpful? Yes Flag
    " It was excellent "
    krumkake ate it and said...
    Oh yeah - there's an oldie but a goodie for sure. I will have to make up a batch just to see if I remember them correctly (any excuse will do!). The fresh squeezed lemon and lime juice in your recipe would be so much better than the prepared sour mix. Love this post, conner - thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Wow, wish I could give you more then a 5 for this yummie recipe. I love whiskey sours also, you brought back some fond memories with this one. Haven't had a whiskey sour in ages.
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    Mmmmmm this is good yummmm

    i have one please lol

    tink
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes