Ingredients

How to make it

  • Dip snapper in melted butter and sprinkle on the Cajun spice.
  • Pan Fry over high heat until cooked.
  • Serve with a spicy salsa.

Reviews & Comments 1

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    " It was excellent "
    shibattou ate it and said...
    Very, very, good recipe. Thank you for the posting. It's a total 5 forks...
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