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Spicy Ham Salad Biscuits Recipe


Spicy Ham Salad Biscuits Recipe Maureenlaw / All my dishes
8 months, 3 weeks ago
A tasty snack or appetizer.
Prep:10m Cook:12m Servings:20

Maureenlaw

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Ingredients
  • 2 cans chunk ham, drained and flaked
  • 1/4 cup toasted cashews, chopped
  • 1/2 cup mayonnaise
  • 1 tablespoon chutney
  • 1 teaspoon curry powder
  • 1/8 teaspoon garlic powder
  • 1 (10 oz) can refrigerated flaky buttermilk biscuits, baked according to package directions
  • 2 tablespoons milk
  • 5 small tomatoes, thinly sliced

Directions
  1. Preheat oven to 375F.
  2. Combine ham, cashews, mayonnaise, chutney, curry powder and garlic powder in a medium bowl
  3. Set aside
  4. Separate each biscuit into 2 rounds and place on baking sheets
  5. Lightly brush each biscuit with milk
  6. Place a tomato slice on each biscuit half
  7. Spoon 1 tablespoon ham salad on each biscuit half
  8. Bake at 375 for 12 minutes

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Comments

lacrenshaw 8 months, 3 weeks ago said:
I'd like this as a brunch component as well as a snack/appetizer, maureen! Love it to bits... my thanks and my ^5.
Lorraine

juels 8 months, 3 weeks ago said:
This sounds unique and delicious! Thanks for the post!

gagagrits 8 months, 3 weeks ago said:
What a nice idea, this is a great recipe, thanks!

leebear 6 months, 2 weeks ago said:
WOW!THIS SOUNDS GREAT!VERY CREATIVE IN MY BOOK!
FIVE FORKS!!!
CAROL LEE


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