Recipe

Cornmeal Porridge Recipe

	Bitsyskitchen / All my dishes 8 months, 1 week ago More comfort food from Jamaica. Delish! Prep:10m Cook:15m Servings:4	Bitsyskitch
	easy authentic jamaican breakfast porridge cornmeal

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aussie_mea

quaziefly

juels

Ingredients

1 cup of yellow cornmeal

4 cups of water

1/2 teapoon of salt

1 cup of milk

1/2 cup of sweetened condensed milk

1 teaspoon of vanilla

1/2 teaspoon of cinamon

1/2 teaspoon of nutmeg

Sugar to taste

Directions

Place the cornmeal in a bowl and add 1 cup of water. Mix the water and cornmeal together. Mix one cup of milk and three cups of water in a saucepan. Bring to the boil. Once the water and milk has boiled turn down the heat and stir in the cornmeal mix. Simmer for 10 minutes, stirring regularly. Stir in the condensed milk, vanilla, cinamon and nutmeg. Simmer for another five minutes. Serve hot in a bowl!

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Comments

knoxcop 8 months, 1 week ago said:
You know, I could eat cornmeal by the bucketfull. Hot water cornbread, fried mush, fried fish coated with cornmeal...the list goes on. Now this? Wow sounds so yummy and filling. Thanks for a different and great post!--Kn0x--

aussie_meat_pie 8 months, 1 week ago said:
I like the sound of this - a must try!

juels 8 months, 1 week ago said:
This is so interesting! I love cornmeal and can't wait to try this!

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