Eds Crockpot Pork amp Saurkraut
From fishtrippin 15 years ago
- 480 minutes to make
- Serves 4
My 19 yr old likes to have supper ready when I get off work, but doesn't have the patience to stan over the stove, so he loves the crockpot.
Ingredients
- 2-3 lbs. pork shoulder steaks, trim exess fat, cut in half shopping list
- 2 cans saurkraut shopping list
- salt and pepper shopping list
- garlic powder shopping list
- caraway seeds {optional} shopping list
How to make it
- Season pork with salt, pepper, and gaarlic powder.
- Brown quickly in a hot skillet.
- Layer pork and saurkraut in crockpot, sprinkling a few caraway seeds between layers. { Be careful as too much can overpower}
- Cover and cook on low for 8 hours.
- Serve with baked potatoes, the juice from the kraut and pork is delicious over them.
People Who Like This Dish 2
- glbaskin Nowhere, Us
- peetabear Mid-hudson Valley, NY
- pleclare Framingham, MA
- lacrenshaw Horsham, PA
- quaziefly ALL POINTS
- fishtrippin Estelline, SD
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The Rating
Reviewed by 4 people-
The crock pot can be our friend when on the go. Great for tenderizing meat and blending flavors too.
quaziefly
in ALL POINTS loved it
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A 19 year old who like to make dinner? Wow! He must take after his momma, huh. This sounds like a fine meal, fish. You and Ed get my FIVE!
Lorraine
lacrenshaw
in Horsham loved it
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Wonderful!
pleclare
in Framingham loved it
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Reviews & Comments 5
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