Grape Chutney With White Wine
From puddlewonderful 15 years ago
- 15-20 minutes to make
- Serves 6
This is a Chutney that can be served with chicken, fish or veggies as a topping.
Ingredients
- olive oil spray or olive oil that you like. shopping list
- 1/2 cup finely chopped sweet onions shopping list
- 2 tablespoons minced garlic shopping list
- 1 cup chopped red seedless grapes shopping list
- 1/4 cup chopped pitted green olives shopping list
- 1/4 cup dry white wine shopping list
- 2 tsps balsamic vinegar shopping list
- pinch of cinnamon to taste shopping list
- salt and peeper to taste shopping list
How to make it
- Use your saucepan...non stick if you like and either spray with pam (olive oil) or add olive oil AND heat together the onion, garlic and olive oil.
- Cook for 5-7 minutes in olive oil till the sweet onion and garlic are softened.
- Add grapes, olives, wine, vinegar and cinnamon and increase the heat to medium high..
- Simmer uncovered and stirring frequently for about 15-10 minutes or until most of the liquid is absorbed. Season to taste with salt and pepper and serve.
- You can also store the Chutney in an airtight plastic container.....
- This dish has no cholesteral and two tablespoons are only 35 calories.
- Really good and yummy. And loaded with heart healthy ingredients.
People Who Like This Dish 1
- tuilelaith Columbia, MO
- goblue434 Anniston, AL
- juels Clayton, NC
- momo_55grandma Mountianview, AR
- puddlewonderful Beverly Hills Adjacent, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
wow love this recipe grapes included high5 thanks
momo_55grandma
in Mountianview loved it
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This one is awesome! Grape chutney, wow! What will you think of next?
juels
in Clayton loved it
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Hey you got my ^5! Come join me in my new Chutney Group!
tuilelaith
in Columbia loved it
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