Recipe

Concoction Recipe

Add Step-by-Step Photos	Mark555 / All my dishes 8 months, 1 week ago This is my Dad's recipe, kind of, each time he fixed it, it was a little different. He would always say, "Whatever is left you will have over your eggs in the morning." He and my mom were not believers or members of the ... More Prep:10m Cook:20m Servings:46	Mark555
	left over spaghetti sauce

Does this look good? Yeah! / Nope

Fans

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Ingredients

2 Cups left over spaghetti sauce

2-4 TBS (or so) grape jelly

1 TBS prepared yellow mustard

1/2 cup shredded Cheddar cheese

splash of white wine -Optional

Pinch of Cinnamon - Optional

Directions

Add all ingredients except cheese to a sauce pan and heat until bubbling.

Add cheese stir constantly until melted

Serve 3 - 4 TBS over scrambled eggs

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Comments

notyourmomma 8 months ago said:
Now, this is quite the "concoction" I'm not sure I could face this in the a.m., dear. Maybe after a few drinks the night before?

grumpybaker 8 months ago said:
Drawn in on this one! I can say I love your little family story. But a little afraid to try your recipe. I do like warmed up spaghetti, but the Grape Jelly? Your Father is a brave soul he must be from the depression era. His cooking sounds just like my Uncles...Anything goes!

shai 8 months ago said:
Actually, for many folks who don't use wine in cooking, a dab of grape jelly is a normal ingredient in spag. sauce, and jelly on eggs is popular with many folks, too.
I'd definitely try it!

131joyce 8 months ago said:
Fun post, I may have tried this about 70 years ago but think I'll pass. That will leave more for others.

momo_55grandma 8 months ago said:
Great post Dads are great at trying unusual things and sometimes better than original thanks high5 to you and your Dad.

chefmeow 8 months ago said:
I'll be brave and try it, it actually sounds good to me. Great post.

mark555 8 months ago said:
I have read all the comments and want to thank each and every one of you for taking the time to comment on the Concoction recipe. I know that most of the responses are, OMG he used grape jelly in the spaghetti! Then again one of the best known cocktail meatball recipes that I know of uses grape jelly and chili sauce to simmer the meat balls in and we are used to that. So this is not that far out there. Thank you for your interest.
Mark

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