How to make it

  • Preheat and grease waffle iron. In saucepan combine the Hershey's chocolate chips and butter. Cook over medium low heat and stir until smooth. In stainless steel bowl mix together the eggs, sugar and vanilla until fluffy. Stir into chocolate mixture and then fold in the flour. Mix until smooth.
  • Drop batter on to the waffle iron. Close and cook for 60 to 90 seconds or until firm. Remove from the iron, cool slight and dust with confectioner's sugar.
  • Yield: 8 whole waffle cookies

Reviews & Comments 3

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    " It was excellent "
    m2googee ate it and said...
    I bet my granddaughter will love making these! Thanks for posting another great recipe.
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    " It was excellent "
    brianna ate it and said...
    Just what I've been looking for. This will probably make waffle cones in the iron I have. Can't wait to try it out & see. Thanks & 5 forks
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    " It was excellent "
    minitindel ate it and said...
    Mmmmmm good peeta yummy

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