Danish Swirls
From taylorsue82 15 years agoIngredients
- 6 oz cream cheese shopping list
- 1 teaspoon vanilla or almond extract shopping list
- 1/2 cup powder sugar shopping list
- 1/2 cup chopped walnuts shopping list
- 2 8 oz packages cresent rolls shopping list
- 1 egg white shopping list
- 1 teaspoon water shopping list
- glaze shopping list
- 1/2 cup powder sugar shopping list
- 4 teaspoon milk shopping list
- 1/2 teaspoon vanilla or almond extract shopping list
How to make it
- In bowl beat cream cheese,powder sugar and extract, till fluffy.
- Fold in 1/2 of the nuts.
- Spread out cresent rolls 1 package at a time, pinching perforations together well so you have on sheet of dough.
- Spread on half of filling.
- Roll up n seal seam.
- Repeat with the other package cresent rolls n cream cheese filling.
- Slice each roll into 1/2 inch slices n place on greased baking sheet .
- Combine water n egg white and brush on top of rolls.
- Sprinkle with remaining nuts.
- Bake at 350 degrees for 10-15 minutes or till golden brown.
- Drizzle glaze over rolls.
- Glaze
- Mix all ingredients together.
People Who Like This Dish 3
- momo_55grandma Mountianview, AR
- joe1155 Munchen, DE
- chefmeow Garland, TX
- aussie_meat_pie My Kitchen, AU
- jeffsgirl Medford, OR
- taylorsue82 Wapakoneta, OH
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The Rating
Reviewed by 4 people-
Yum. Sounds very creamy and decadent. Will be trying soon. Great post and a high 5.
chefmeow in Garland loved it -
love this one Taylorsue yummie high5 thanks
momo_55grandma in Mountianview loved it -
Great post - sounds delicious, thanks.
aussie_meat_pie in My Kitchen loved it
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