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A Beefiest Burger Recipe

Ingredients

How to make it

  • Mix all ingredients in with hamburger, (leaving the swiss cheese off till the hambergers are cooked)
  • Divide meat into 4 equal sections, make into a tight ball and flatten out, working the outside of the burger and keeping the patty tight.
  • Grill for 5 minutes per side without smashing!
  • After 10 minutes on the grill, flip burgers, turn off grill and add cheese.
  • Plate all your other food and then place burgers on plate.
  • This burger wins the prize without a bun.
  • Serve with cottage cheese and if you are a lover of A-1 you found your match!

Reviews & Comments 1

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    " It was excellent "
    fizzle3nat ate it and said...
    Sounds like a really delicious burger. I love the strong flavors - I'll bet these would definitely stand up without a bun. A definite must-try! Thanks for sharing. - Natalie
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The Cook

kmsmith Indianapolis, IN

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