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Home Garlic Twice Potato With Salmon

Swiss Cheese And Dill Omelet Recipe

Ingredients

How to make it

  • In small bowl mix eggs and milk.
  • In medium nonstick skillet heat butter over medium heat.
  • Pour in egg mixture and using spatula push cooked egg from edge into the center tilting pan.
  • When top is still a little moist sprinkle cheese and dill over top.
  • When eggs are set fold omelet in half and slide onto serving platter and serve immediately.

People Who Like This Dish 2
Reviews & Comments 2

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  • lacrenshaw 16 years ago
    I may be making this one this evening for our dinner, meow! Absolutely wonderful and gloriously easy, my friend. My thanks and my ^5.
    Lorraine
    Was this review helpful? Yes Flag
    " It was excellent "
    quaziefly ate it and said...
    Love the idea of Swiss Cheese and Dill with egg. Great post!
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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